Show simple item record

dc.contributor.authorSubedi, Madhu
dc.contributor.authorHocking, Trevor J.
dc.contributor.authorFullen, Michael A.
dc.contributor.authorMcCrea, Alison R.
dc.contributor.authorMilne, E.
dc.date.accessioned2009-09-21T12:46:26Z
dc.date.available2009-09-21T12:46:26Z
dc.date.issued2009
dc.identifier.citationSustainability, 1(3: 628-661.
dc.identifier.issn2071-1050
dc.identifier.doi10.3390/su1030628
dc.identifier.urihttp://hdl.handle.net/2436/81873
dc.description.abstractIncreasing crop production, while maintaining sustainability, is a priority for agricultural development projects, particularly in developing countries. This study investigated the factors contributing to the effectiveness of agricultural development projects in improving the sustainability of cropping systems in a small upland watershed in south-west China. This involved a review of recent related projects and detailed evaluation of one project: the SHASEA Project. Farmers’ perceptions of several agricultural technologies are discussed, along with factors contributing to farmers’ adoption of these technologies. Local, national and international institutions need to adopt several strategies to improve project effectiveness and agro-environmental sustainability.
dc.language.isoen
dc.publisherMolecular Diversity Preservation International (MDPI)
dc.relation.urlhttp://www.mdpi.com/2071-1050/1/3/628
dc.subjectSustainable agriculture
dc.subjectTechnological effectiveness
dc.subjectTechnology adoption/adaptation
dc.titleLessons from Participatory Evaluation of Cropping Practices in Yunnan Province, China: Overview of the Effectiveness of Technologies and Issues Related to Technology Adoption
dc.typeJournal article
dc.identifier.journalSustainability
html.description.abstractIncreasing crop production, while maintaining sustainability, is a priority for agricultural development projects, particularly in developing countries. This study investigated the factors contributing to the effectiveness of agricultural development projects in improving the sustainability of cropping systems in a small upland watershed in south-west China. This involved a review of recent related projects and detailed evaluation of one project: the SHASEA Project. Farmers’ perceptions of several agricultural technologies are discussed, along with factors contributing to farmers’ adoption of these technologies. Local, national and international institutions need to adopt several strategies to improve project effectiveness and agro-environmental sustainability.


This item appears in the following Collection(s)

Show simple item record