Sustainability awareness, management practices and organisational culture in hotels: Evidence from developing countries
dc.contributor.author | Oriade, Ade | |
dc.contributor.author | Osinaike, Adesola | |
dc.contributor.author | Aduhene, Ken | |
dc.contributor.author | Wang, Yong | |
dc.date.accessioned | 2020-11-11T09:20:24Z | |
dc.date.available | 2020-11-11T09:20:24Z | |
dc.date.issued | 2020-11-02 | |
dc.identifier.citation | Oriade, A., Osinaike, A., Aduhene, K. and Wang, Y. (2021) Sustainability awareness, management practices and organisational culture in hotels: Evidence from developing countries, International Journal of Hospitality Management, 92, 102699. | en |
dc.identifier.issn | 0278-4319 | en |
dc.identifier.doi | 10.1016/j.ijhm.2020.102699 | en |
dc.identifier.uri | http://hdl.handle.net/2436/623760 | |
dc.description | This is an accepted manuscript of an article published by Elsevier in International Journal of Hospitality Management on 02/11/2020, available online: https://doi.org/10.1016/j.ijhm.2020.102699 The accepted version of the publication may differ from the final published version. | en |
dc.description.abstract | The subject of sustainability and it its management in the hotel context is somewhat volatile with varied evidence in support of different viewpoints. This study, adopting Situated Cognition (SC), explores the role of organisational culture in sustainability practice and awareness among hotel practitioners. The findings from this study reveal that management practice of sustainability has strong relationship with both organisational culture and employees’ sustainability awareness. However, organisational culture only mediates the relationship between sustainability awareness and management on country to country basis. The study recommends that owner-managers need to realise the importance of building up a robust organisational culture particularly in support of their sustainability management and empowerment of their staff. | en |
dc.format | application/pdf | en |
dc.language | en | |
dc.language.iso | en | en |
dc.publisher | Elsevier | en |
dc.relation.url | https://www.sciencedirect.com/science/article/pii/S0278431920302516?via%3Dihub | en |
dc.subject | CSR | en |
dc.subject | sustainability | en |
dc.subject | hotel industry | en |
dc.title | Sustainability awareness, management practices and organisational culture in hotels: Evidence from developing countries | en |
dc.type | Journal article | en |
dc.identifier.journal | International Journal of Hospitality Management | en |
dc.date.updated | 2020-11-02T11:12:36Z | |
dc.date.accepted | 2020-09-13 | |
rioxxterms.funder | University of Wolverhampton | en |
rioxxterms.identifier.project | UOW11112020AO | en |
rioxxterms.version | AM | en |
rioxxterms.licenseref.uri | https://creativecommons.org/licenses/by-nc-nd/4.0/ | en |
rioxxterms.licenseref.startdate | 2022-05-02 | en |
dc.source.volume | 92 | |
dc.source.beginpage | 102699 | |
dc.source.endpage | 102699 | |
dc.description.version | Accepted version | |
refterms.dateFCD | 2020-11-11T09:08:12Z | |
refterms.versionFCD | AM |