Development of an interactive on-line alternative to a laboratory-based demonstration in the module: Food Microbiology
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Issue Date
2005
Metadata
Show full item recordAbstract
Discusses the development of an interactive on-line alternative to a laboratory-based demonstration for a course module on Food Microbiology at the University of Wolverhampton. The programme was designed to provide a stimulating learning experience to promote a deep approach to learning and also to provide the opportunity for distance and self-paced learning.Citation
Learning and Teaching Projects 2004/05Publisher
University of WolverhamptonType
Chapter in bookLanguage
enDescription
Report of a CELT project on enhancing learning and teaching through innovation and research.ISBN
0954211642Collections