A Systematic Review of the Association between Emotions and Eating Behaviour in Normal and Overweight Adult Populations

2.50
Hdl Handle:
http://hdl.handle.net/2436/620373
Title:
A Systematic Review of the Association between Emotions and Eating Behaviour in Normal and Overweight Adult Populations
Authors:
Devonport, Tracey ( 0000-0003-4808-244X ) ; Nicholls, Wendy; Fullerton, Christopher L.
Abstract:
A systematic review was completed according to Preferred Reporting Items for Systematic Reviews and Meta-Analyses (PRISMA) guidelines. A comprehensive search of four electronic databases (2004-2015) yielded 60017 articles, of which 29 met inclusion criteria. Included studies performed poorly on data quality analysis in terms of randomization and controlling for confounding factors. Participant’s BMI scores range from 19.73 (SD = 1.54) to 28.4 (SD = 1.4) kg/m2. Where positive and negative affect were compared, food was more likely to be consumed in response to positive affect. With regards to discrete emotions; stress, depression, and sadness consistently elicited eating behaviours that fall outside of nutritional recommendations (e.g., increased food intake, poor nutritional food choices). The role of moderators including individual differences in dietary restraint and emotional eating, as well as methodological considerations, such as means of eliciting and measuring emotions, may account for equivocality with regards to some emotion and eating associations. The paper concludes with recommendations for future research and implications for practice.
Publisher:
Sage Publications LTD
Journal:
Journal of Health Psychology
Issue Date:
Apr-2017
URI:
http://hdl.handle.net/2436/620373
Additional Links:
http://journals.sagepub.com/loi/hpqa?expanded=2016
Type:
Article
Language:
en
ISSN:
1359-1053
Appears in Collections:
FEHW

Full metadata record

DC FieldValue Language
dc.contributor.authorDevonport, Traceyen
dc.contributor.authorNicholls, Wendyen
dc.contributor.authorFullerton, Christopher L.en
dc.date.accessioned2017-02-13T14:42:52Z-
dc.date.available2017-02-13T14:42:52Z-
dc.date.issued2017-04-
dc.identifier.issn1359-1053en
dc.identifier.urihttp://hdl.handle.net/2436/620373-
dc.description.abstractA systematic review was completed according to Preferred Reporting Items for Systematic Reviews and Meta-Analyses (PRISMA) guidelines. A comprehensive search of four electronic databases (2004-2015) yielded 60017 articles, of which 29 met inclusion criteria. Included studies performed poorly on data quality analysis in terms of randomization and controlling for confounding factors. Participant’s BMI scores range from 19.73 (SD = 1.54) to 28.4 (SD = 1.4) kg/m2. Where positive and negative affect were compared, food was more likely to be consumed in response to positive affect. With regards to discrete emotions; stress, depression, and sadness consistently elicited eating behaviours that fall outside of nutritional recommendations (e.g., increased food intake, poor nutritional food choices). The role of moderators including individual differences in dietary restraint and emotional eating, as well as methodological considerations, such as means of eliciting and measuring emotions, may account for equivocality with regards to some emotion and eating associations. The paper concludes with recommendations for future research and implications for practice.en
dc.language.isoenen
dc.publisherSage Publications LTDen
dc.relation.urlhttp://journals.sagepub.com/loi/hpqa?expanded=2016en
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/*
dc.subjectemotional eatingen
dc.subjectself-regulationen
dc.subjectrestrained eatingen
dc.subjecteating behaviouren
dc.subjectemotionsen
dc.titleA Systematic Review of the Association between Emotions and Eating Behaviour in Normal and Overweight Adult Populationsen
dc.typeArticleen
dc.identifier.journalJournal of Health Psychologyen
dc.date.accepted2017-02-
rioxxterms.funderInternalen
rioxxterms.identifier.projectUoW130217TDen
rioxxterms.versionAMen
rioxxterms.licenseref.urihttps://creativecommons.org/CC BY-NC-ND 4.0en
rioxxterms.licenseref.startdate2017-05-01en
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