| Title: | Oxygen uptake during modern dance class, rehearsal, and performance. |
| Authors: | Wyon, Matthew A. Abt, Grant Redding, Emma Head, Andrew Craig, N. Sharp, C. |
| Citation: | Journal of Strength and Conditioning Research, 18 (3): 646-649 |
| Publisher: | Allen Press |
| Journal: | Journal of Strength and Conditioning Research |
| Issue Date: | 2004 |
| URI: | http://hdl.handle.net/2436/29490 |
| PubMed ID: | 15320648 |
| Additional Links: | http://apt.allenpress.com/perlserv/?request=get-abstract&doi=10.1519%2F13082.1&ct=1 |
| Abstract: | The aim of the present study was to examine whether the workload, expressed in oxygen uptake and heart rate, during dance class and rehearsal prepared the dancer for performance. Previous research on the demands of class and performance has been affected by equipment limitations and could only provide limited insight into the physiological demands placed on the dancer. The present study noted that dance performance had significantly greater mean oxygen uptake and heart rate than noted in both class and rehearsal (p < 0.05). Further analysis noted that, during class and rehearsal, heart rates were rarely within the aerobic training zone (60-90%HRmax, where HRmax is the maximum heart rate). Dance performance placed a greater demand on the aerobic and anaerobic glycolytic energy systems than seen during class and rehearsal, which placed a greater emphasis on the adenosine triphosphate-creatine phosphate system. Practical implications suggest the need to supplement training within dance companies to overcome this deficit in training demand. |
| Type: | Article |
| Language: | en |
| Keywords: | Training demand Intervention strategies Telemetric gas analysis Dance |
| MeSH: | Adult Dancing Female Heart Rate Humans Male Oxygen Consumption Physical Education and Training |
| ISSN: | 1064-8011 |
| Appears in Collections: | Dance Science
|
| Files in This Item: |
There are no files associated with this item. |
|
All Items in WIRE are protected by copyright, with all rights reserved, unless otherwise indicated.